Chlorella Powder
Country of origin: China
Chlorella is a single-cell green algae cultivated sustainably in fresh water pools on a secluded island in the South China Sea. It has been well researched by many organisations including NASA as a true whole food because of its comprehensive nutritional profile and the fact that it is a non-animal source of vitamin B12.
A single serving of Chlorella naturally contains 880% of your daily reference intake for vitamin B12, and is also a great source of protein which is vital for muscle growth and maintenance. Chlorella is also a fantastic source of iron which supports the normal function of the immune system as well as normal oxygen transport in the blood. Chlorella is also high in Vitamin E which contributes to the protection of cells from oxidative stress and the protection of DNA from oxidative damage. Enjoy as a part of a healthy lifestyle and a balanced diet.
Add to water, fruit juice, smoothies, milk shakes, yoghurt, sorbet, cakes, biscuits, or see below for recipes ideas. We recommend 5 grams per 200 ml serving, adjust according to taste.
Nutritional Information
Typical values per | 100g | Serving |
---|---|---|
Energy | 1450 kJ | |
343 kcal | ||
Fat | 2.3 g | |
- of which, saturates | 0.6 g | |
- Mono-unsaturates | 0.3 g | |
- Polyunsaturates | 1.3 g | |
Carbohydatres | 13.8 g | |
Sum of Sugars | 0.4 g | |
Dietary Fibre | 12.4 g | |
Protein | 60.7 g | |
Salt | 0.2 g | |
Vitamins | %NRV | |
Vitamin E | 17.8 mg | 148 |
Vitamin B12 | 220 ug | 8800 |
Minerals | ||
Iron | 120 mg | 857 |
Ingredients
Nutritional Information
Directions
Advisory Information