Solgar® - Advanced 40+ Acidophilus is a non-dairy formulation designed specifically for mature adults, providing specially cultured strains LA-5, LGG, L.Casei, BB-12 and TH-4.
Each capsule provides a 1.5 billion of beneficial microorganisms that survive stomach acidity and naturally reside in the lower digestive tract.
All of Solgar's Advanced Probiotics utilise a polysaccharide matrix technology which protects the live bacteria from being destroyed by stomach acid, before it reaches the gut. This matrix is comprised of a specially formulated blend that offers protection as well as provides food for the organisms and enhances the shelf stability, meaning these products do not need to be refrigerated and protection from destruction by stomach acid.
L. acidophilus and B. lactis are strains of friendly bacteria which can be naturally found in the intestines. The intestines are responsible for digesting food, producing certain vitamins and assisting the immune system. The strains used in Solgar® Advanced 40+ Acidophilus Vegetable Capsules have been extensively researched.
The digestive system is home to trillions of bacteria and they support the gut to be healthy, as well as aiding the immune system. Eating fermented foods such as yogurt, tempeh, cheese and sauerkraut, can help top up the level of friendly bacteria. A lot of commercial yogurt products have added sugar, which feeds not only the good bacteria in your gut, but also the bad ones. If your diet doesn’t contain fermented foods, you might want to consider taking a supplement.
Solgar® Advanced 40+ Acidophilus Vegetable Capsules are a safe way to increase the level of friendly bacteria in your gut. All of the strains have been granted Qualified Presumption of Safety (QPS) by the European Food Safety Authority (EFSA).
All Solgar® products meet our industry recognized “Gold Standard” for excellence. Made using naturally sourced ingredients and innovating since 1947, Solgar® is your perfect supplement to good health – 98% of Solgar® consumers recommend the brand*
About Solgar
Solgar's story started in 1947 in the East Side of Manhattan, when Nat Colby, Mike Goldfarb and Carl Zoll, two pharmacists and a holistic physician, acted upon a shared belief that it is better to prevent diseases with vitamins and minerals than to treat them with pharmaceuticals.
Since then, Solgar have had one vision to develop the most trusted brand in health and wellness, providing solutions for all life stages.
Today, Solgar have more innovated products in more global markets than any other vitamin brand, that meet Solgar industry recognised “Gold Standard” for excellence. In fact, 98% of Solgar consumers state they would recommend the brand.*
Solgar's attention to detail at every stage from manufacturing to distribution has enabled them to set, maintain and raise the 'Gold Standard' for quality and attention to detail. Solgar achieve this by exclusively distributing their products to knowledgeable retailers worldwide who receive Solgar's on-going comprehensive supplement training and nutrition education. These retailers can then guide the consumers through the wide range of supplement choices available.
When purchasing Solgar products, you can be assured of:
- Innovative, science-based products that are renowned worldwide
- No-compromise policy on quality, manufactured in our own state-of-the-art facility
- Products manufacture to the highest specifications (USP Water Purification System to ensure non-contamination)
- Natural, water-based coating instead for all of our coated-tablet products
- 100% recyclable, high quality amber glass bottles
- Naturally sourced ingredients, free from sugar, salt & starch
- Vitamins for all, whatever your lifestyle choice: vegan, vegetarian, gluten-free or dairy free
- Kosher and halal certified products
- Specially formulated for people age 40+
- A source of beneficial live cultures
- Helps to maintain healthy bacteria levels
- Formulated with the well-known strains LA-5 and BB-12
- Does NOT need to be refrigerated
Ingredients
Bulking Agents: (maltodextrin, microcrystalline cellulose; sodium alginate); live bacterial cultures; anti-caking agents: (silicon dioxide, vegetable magnesium stearate) providing: L. acidophilus, LA-5®, L. rhamnosus GG, LGG®, S. thermophilus, TH-4®, B. lactis, BB-12®, L. paracasei, L. CASEI 431®, Vegetable Capsule Shell: hydroxypropylmethyl cellulose, Bulking Agent: microcrystalline cellulose, Anti-caking Agent: vegetable magnesium stearate.
Nutritional Information
| Ingredient | Content |
|---|---|
| Advanced 40+ Acidophilus Complex | |
| Providing 1.5 Billion Microorganisms: | |
| L. acidophilus, LA-5 | 300 million microorganisms |
| L. rhamnosus GG, LGG | 300 million microorganisms |
| S. thermophilus, TH-4 | 300 million microorganisms |
| B. lactis, BB-12 | 300 million microorganisms |
| L. paracasei, L CASEI 431 | 300 million microorganisms |
Directions
As a food supplement for adults take one to two vegicaps daily, preferably at meal times, or as directed by a healthcare practitioner. Do not exceed directions for use.
Advisory Information
- Food supplements should not be used as a replacement for a balanced diet or healthy lifestyle.
- Do not exceed the stated recommended daily dose.
- Consult a health practitioner prior to use if you are taking any medications or have any medical condition.
- Not intended for use by pregnant or nursing women.
- Keep out of the reach of children.
- To assure freshness and potency, store at room temperature 15°-30°C (59°-86°F). Store away from heat, light and moisture.
- Do not use if outer bottle seal is missing, torn or damaged in any way.
